Hot Specialties

Mini Chicken Wellington

Oyster Rockefeller

Crab Stuffed Mushroom Caps

Stuffed Grape Leaves

Sweet and Sour Meatballs

Blackened Chicken

Blackened Beef

Bacon Wrapped Scallops Rumaki

BBQ Mini Spareribs

Smoked or Peppered Chilled Salmon

Baked Lake Superior Whitefish Dip with Toast Points

Cold Specialties

Jumbo Chilled Shrimp Cocktail

Marinated Sliced Sirloin on Herb Toast with Vegetable Salsa

Deviled Eggs

Bruschetta with Toast Rounds

Guest Reception Displays

Assorted Domestic/Imported Cheese and Meat

Fresh Cut Seasonal Fruit with Dipping Sauce

Fresh Vegetable Display